Meet the Dietitian

Stephanie received her Bachelor of Science in Dietetics from the State University of New York, College at Oneonta. She completed a comprehensive clinical dietetic internship at Stony Brook University Hospital and earned her Master of Science in Nutrition from Stony Brook University. Recently, Stephanie worked as a clinical dietitian in South Carolina working with oncology and cardiac patients. In that time, she helped many patients manage their weight and modify their diets to meet their specific needs. Stephanie is passionate about nutrition because she truly believes that healthier choices are the foundation to disease prevention, physical performance, and academic success. When working with students to create a plan that will help them achieve their individual wellness goals, she uses a real-life approach that encourages them to strive for progress and not perfection. Small changes every day are all it takes to make a significant health impact. Stephanie is also certified as a Master Trainer in Food Allergen’s and Celiac Disease. All of our managers’ are certified by AllerTrain in Food Allergen’s. Email Stephanie at smmay@wm.edu or call at (757) 221-4872.

 

Reasons to Visit a Registered Dietitian Nutritionist

The RDN can give you support in:

  • General healthy eating guidance
  • Weight management
  • Food allergies and intolerances
  • Vegetarian/Vegan/Plant-Based Eating
  • Any nutrition related questions!

Monthly Nutritional Newsletter

Dietitian Programming